Click Here To skip To recipe. Butter mints are one of those things you sort of forget about until you find a bowl of them and then eat the entire bowl. They’re so good, easy to make and great for any occasion. I have always called them after dinner mints, but it turns out they … More Easy Butter Mints
Click here to skip to recipe. Like most people with a pulse, I love red velvet cake. The texture is so much richer than normal cake, not to mention red is my favorite color. That being said, even I have my limits on the amount of red I can take. Why is red velvet cake … More Blue Velvet Cupcakes – Or Green – Or Purple – Or Maroon ETC!
Click here to skip to recipe! First things first: yes, it has been a really long time since I did one of these. No, I didn’t lose interest, die, or get abducted. I did get stuck in an elevator, but only for about 30 minutes so I can’t really blame that. My computer cord broke. … More Simple Amazing Buttercream Frosting
Click here to skip to recipe I’ve always loved peanut butter fudge, but it looked complicated to make. Seriously, who owns a candy thermometer? When I started seeing some simpler recipes, I had to give them a try. I found a few that I thought I could do, and tweaked them until they were simple … More Simple Four Ingredient Peanut Butter Fudge
Don't Call Me Sweetie 